Have you heard of the Big Green Egg smoker/grill? If you are a grilling enthusiast, you might already have one. If not, you may be wondering what all the talk is about regarding this marvelous outdoor smoker/grill.

First of all, what's a Big Green Egg (BGE)? The BGE is an exceptional kind of smoker/grill because it is designed with thick, high quality ceramic on the inside and porcelain on outside. Compare this with conventional BBQ grills which are made with only metal that separates the charcoal from the outside temperature.

Secondly, the BGE has an exclusive design - shaped like an egg. This design originated in Japan where devices shaped like round earthen pots with a domed lid are used to steam rice. This type of design allows for loads of flexibility in the way the BGE can be used. For example, you can use the Egg for grilling, baking or smoking.

Due to the materials it is made with and the design, the BGE has the capability to maintain a particular level of temperature for a long time period and with a minimum of charcoal no matter what the outside temperature is. You could even cook in the middle of winter when the temperature is freezing with very little effect on the cooking temperature.

This BGE uses lump wood charcoal as opposed to briquettes which could have chemicals added that affect the taste of the food. Fire is never started with lighter fluid as this can also interfere with the food taste. Instead, paraffin starters can be used or an electrical starter. The fire is usually prepared in about ten minutes.

So, what's your pleasure? How about a thick, juicy steak? No problem. Simply get the temperature to 700 degrees and grill away. Or, maybe you would like to smoke a turkey. Set the temperature to 300 degrees and go mow the lawn. The temperature will be the same when you get back. Or, perhaps a pizza would fill the bill. With the BGE baking stone accessory, you can cook a fabulous pizza.

The one disadvantage to the Big Green Egg is the cost - around $700 for the big model. But, if you are a grilling enthusiast, you will be grateful for the versatility, minimum charcoal use and quality of structure which insures a long life. Additionally, you can not beat the wonderful results!

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